Pierre Marcolini
485 Park Avenue
New York, NY 10022
58th - 59th St
(212) 755 - 5150
www.pierremarcolini.com
Subway Stop
E/V
53rd Lexington
6
51st Lexington
Hours                                     Home

Monday - Saturday       10:00 - 7:00
Sunday                            12:00 - 5:00

East Side Midtown
2007 - The latest contender from Belgium Pierre Marcolini has opened an extremely attractive store on Park Avenue.  
We had never had the opportunity to sample his wares until his recent opening here but we're glad to have finally been
able to avail ourselves of some of his creations.  Our favorite so far is The Citron (Tea and Lemon in a Dark Chocolate
Fondant). His Intense is just about as dark as Dark Chocolate can get and lives up to its name. The Java Fondant is
pretty nice and has a sharp coffee taste that lingers. The Escargot is a White Chocolate snail shell with a caramel cream
that is quite delicious. The Massepin Pistache is Dark Chocolate and Pistachio and has a nutty complex taste.
Mr. Marcolini has won a bunch of Pastry awards in Belgium and after working our way through some of his work we are
tempted to fly to Brussels and start eating.
Any comments or suggestions, and let us know what you're thinking.
Pierre Marcolini 485 Park Avenue Manhattan New York City - www.eChocolateNYC.com Chocolate
Pierre Marcolini 485 Park Avenue Manhattan New York City - www.eChocolateNYC.com Chocolate 2
January 2008
January 2008
Free Lake Champlain Chocolates with Purchase
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